Starting with a traditional ginger essence, you’ll experiment with a selection of festive herbs, fruits and spices such as cinnamon, cloves, star anise and elderberries, tasting and tweaking as you go to create your perfect blend.
Make it fiery and gingery, rich and spiced, fruity and warming, or somewhere in between!
You’ll bottle your finished ginger wine ready to take home and enjoy over the festive season or give as a handmade Christmas gift.
All ingredients and materials included.
